Pumpkin Roll. Learn how to make a pumpkin roll with this classic pumpkin roll recipe! It's an easy Thanksgiving dessert to make ahead of time, it's filled with a heavenly cream cheese filling. Master the art of the Pumpkin Roll with this recipe from Delish.com.

This Pumpkin Roll recipe is easier than you think, and will make you a holiday dessert superstar. This is the easiest pumpkin roll recipe I've ever made. Easy Pumpkin Roll Today I'm going to show you how to make pumpkin roll from scratch. You can Have Pumpkin Roll using 13 ingredients and 13 steps. Here is how you achieve that.

Ingredients of Pumpkin Roll

It's of Pumpkin Cake.
What You needis 3 of eggs.
Lets Go Prepare 1 cup of sugar.
It's 2/3 cup of pumpkin.
What You needis 1 tsp of baking soda.
It's 3/4 cup of flour.
It's 1/2 tsp of cinnamon.
It's of shortening.
It's of Sweet Cream Cheese Filling.
It's 1 cup of cream cheese.
Lets Go Prepare 2 tbsp of butter.
Lets Go Prepare 3 tsp of vanilla.
What You needis 1 cup of powdered sugar.

This is a healthier pumpkin roll made with oats and maple syrup. Pumpkin roll— a beautiful classic fall dessert that everyone loves! This homemade pumpkin roll recipe yields a moist and soft spiced pumpkin cake with a thick layer of cream cheese frosting that's. This Homemade Pumpkin Roll is easy to make, perfectly spiced, and filled with a simple cream cheese frosting.

Pumpkin Roll instructions

Mix eggs, sugar, pumpkin, flour, cinnamon, and baking soda in a medium bowl..
Spread shortening onto a baking pan. Make sure to get it every where and use it liberally..
Flour the baking sheet. Get it every where. Dump out the excess..
Put in oven for 14 mins at 350°F..
Prepare a damp towel. And spread it out on the counter..
Once the cake is done. Gently turn over the pan onto the damp towel..
Roll up the by folding one of the sides onto the cake and roll the cake in to a roll..
Mix the cream cheese, butter, and vanilla..
Slowly add powdered sugar while mixing..
Once the cake has cooled to room temperature. Unroll it on the counter..
Spread the Cream Cheese filling over the inside of the roll..
Roll up the cake and you're done..
You can wrap them in aluminum foil and freeze them. They should keep all year..

It's officially September and if you've been following my blog for. Classic Easy Pumpkin Roll Recipe made from scratch with a rich cream cheese filling, great for fall baking during pumpkin season. This easy Pumpkin Roll recipe is perfect for the holidays. You just can't beat a classic pumpkin roll recipe, and this one has a trick for making the process easier then ever. This pumpkin roll recipe with the best cream cheese filling is a favorite you'll make year after year.