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Fresh, sautéed Brussel Sprouts.

Fresh, sautéed Brussel Sprouts You can Cook Fresh, sautéed Brussel Sprouts using 5 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Fresh, sautéed Brussel Sprouts

  1. It's 1 lb of cleaned and trimmed Brussels sprouts, cut in half.
  2. Lets Go Prepare 3 slices of bacon, cut small and browned.
  3. What You needis 5 of garlic cloves minced.
  4. What You needis As needed of salt, pepper, crushed red pepper flakes.
  5. It's As needed of olive oil and a pat of butter.

Fresh, sautéed Brussel Sprouts step by step

  1. Is a large skillet, brown the bacon on med/high heat. Add the garlic cloves, then add cleaned and cut Brussels sprouts. Add a little olive oil and a dap of butter. Add salt, pepper, and crushed red pepper flakes..
  2. Sauté it all until it’s crisp tender. Easy peasy!.