Recipe: Appetizing Pumpkin Masala

Pumpkin Masala.

You can Cook Pumpkin Masala using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients of Pumpkin Masala

1. What You needis 1/2 cup of diced Pumpkins.
2. What You needis 1 of chopped onion.
3. What You needis 1 of Diced Tomato.
4. What You needis 2 tsp of vegetable oil.
5. It's 3 clove of Crushed garlic.
6. What You needis 1 slice of crushed ginger.
7. Lets Go Prepare of green chillies.
8. What You needis of salt.
9. Lets Go Prepare 1/2 bunch of cilantro.
10. What You needis 1/2 tsp of chili powder.
11. Lets Go Prepare 3/4 tsp of ground coriander seeds.
12. Lets Go Prepare 1 dash of ground cinnamon, cardamom, cloves (optional).

Pumpkin Masala step by step

1. Heat oil In a sauce pan and sauté chopped onion and green chillies..
2. Once onion become soft add crushed ginger, garlic and sauté for a minute, then add chopped tomatoes and diced pumpkin pieces. Sauté for couple of minutes..
3. Add all spice powders, salt and one or two cups of water and cover the vessel with a lid until the Pumpkins are soft and smashable.
4. Once done, smash it well and garnish with freshly chopped cilantros.
5. Note: can add a teaspoon of lemon juice if you don't like the sweet taste of pumpkin. Adjust spice level according to your taste.