Ideas For Make Delicious Pumpkin Pecan Biscuits

Pumpkin Pecan Biscuits.

You can Cook Pumpkin Pecan Biscuits using 16 ingredients and 7 steps. Here is how you cook it.

Ingredients of Pumpkin Pecan Biscuits

1. What You needis of Pumpkin.
2. It's 2-1/2 pound of pie pumpkin.
3. Lets Go Prepare 12 ounces of canned evaporated milk.
4. Lets Go Prepare 1 teaspoon of ground cinnamon.
5. It's 1 teaspoon of salt divided.
6. It's 1/2 teaspoon of ground cloves.
7. Lets Go Prepare 1/2 teaspoon of ground nutmeg.
8. What You needis 1/2 stick of butter.
9. Lets Go Prepare of Flour mixture.
10. Lets Go Prepare 2-1/2 cups of pecan halves.
11. It's 1 tablespoon of double acting baking powder.
12. Lets Go Prepare 1 cup of brown sugar.
13. Lets Go Prepare 3 cups of all-purpose flour.
14. Lets Go Prepare 1/4 cup of oil.
15. What You needis of Finish.
16. What You needis As needed of butter to coat the tops.

Pumpkin Pecan Biscuits step by step

1. Preheat oven to 350 degrees Fahrenheit. Split pumpkin into half remove seeds and stringy stuff. Season pumpkin with cinnamon, half the salt, nutmeg, and cloves. Bake in oven until fork tender..
2. Except the oil, Mix the flour mixture ingredients..
3. Scrape the pumpkin meat out of the baked pumpkin. Melt the butter..
4. Add the pumpkin to the butter and sauté. Add in the milk. Mash the pumpkin as it sautés..
5. Add the pumpkin mixture into a blender and blend till its pureed. Add to the flour mixture. Add in the oil..
6. Mix the flour, oil, and pumpkin mix together. Spoon some out onto a baking pan. Bake till done. About 45 minutes to an hour according to convection or conventional..
7. When done remove from oven and brush on butter. Serve I hope you enjoy!!!.