Recipe: Perfect Roasted asparagus

Roasted asparagus. Oven-Roasted Asparagus. this link is to an external site that may or may not meet accessibility guidelines. Roasted asparagus in the oven is one of the easiest way to prepare asparagus. Just coat the asparagus with a little olive oil, sprinkle with salt and pepper, and maybe a little minced garlic, and.

Change up the flavors by choosing your favorite garnishes. For a simple side dish, try Ina Garten's Roasted Asparagus from Barefoot Contessa on Food Network; the recipe uses only asparagus, olive oil, salt and pepper. The bottom of asparagus spears are super tough and nearly impossible to bite through, even when cooked. You can Have Roasted asparagus using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Roasted asparagus

1. Lets Go Prepare 1 lb of fresh asparagus cleaned and trimmed.
2. What You needis 4 tsp of olive oil.
3. It's 1 tbsp of balsamic vinegar.
4. It's 1/2 tsp of salt.
5. What You needis 1/8 tsp of black pepper.

To roast asparagus, start by cutting off the woody ends of the asparagus with a knife. Then, spread the asparagus in an even layer on a baking sheet lined with aluminum foil. This delicious combination of garlic and roasted asparagus is the perfect nutritious side for chicken, steak or any protein of your choice! Roasted Asparagus is one of the simplest, most delicious ways to easily cook asparagus in the oven.

Roasted asparagus instructions

1. Heat oven to 425°F.
2. Line a large baking sheet with foil and arrange asparagus in a single layer. Drizzle with olive oil, toss gently and roast 15-20 mins until tender and lightly browned..
3. Toss roasted asparagus with balsamic vinegar, salt, and pepper. Serve immediately..

It requires minimal effort and the result is amazing! How do you tell if asparagus is good? Roast the asparagus for about ten minutes. The secret here is for the oven to be very hot so the First of all, preparing the asparagus is as easy as pie. Second, roasting is much more flavorful than.