Easiest Way to Cook Yummy Asparagus soup

Asparagus soup. TESTED & PERFECTED RECIPE - This asparagus soup tastes luxurious, yet is made sans cream This asparagus soup tastes rich, yet it's made without heavy cream — just veggies, broth, and a hint. I LOVE cream of asparagus soup, it's pure comfort in a bowl and so simple to make. This healthy, creamy soup is made with no cream, it's simply pureed with a little sour cream, which you can totally.

Put that fresh spring asparagus to good use in this creamy soup! Asparagus and onion are cooked in chicken broth, pureed, and combined with milk, sour cream, and a little fresh lemon juice. A super-green and super-tasty vegetable soup with a few simple ingredients, including spinach and shallots. You can Have Asparagus soup using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Asparagus soup

1. What You needis 200 g of asparagus, chopped.
2. What You needis 1/2 of onion, chopped.
3. It's 1 of potato, chopped.
4. Lets Go Prepare 2 Tbs of butter.
5. What You needis 500 ml of water.
6. It's 150 ml of milk.
7. It's 2 tsp of miso paste.
8. What You needis of Salt.
9. What You needis of Croutons, if desired.

Rich and creamy asparagus soup is a healthy vegan recipe that uses just six ingredients! The creamy texture comes from using cannellini beans in place of. Asparagus soup is probably one of the best known soups. It comes in many different guises but the soup that many will associate with this vegetable is Cream of Asparagus Soup.

Asparagus soup step by step

1. Heat butter in a pot, put all vegetables and stir fry for 5 minutes on medium heat..
2. Add the water, make it to a boil and simmer for 15 minutes..
3. Purée #3 in a blender, put it back to the pot, add the milk, and simmer on low heat until it gets warm..
4. Place the miso paste into a ladle, add a little soup and whisk until smooth. Then add to the soup and stir. Salt to taste. Ladle into bowls. Top with croutons if desired..

This Vegan Asparagus Soup is rich and creamy without any cream. It's made with vegetables & roasted asparagus - a quick, easy and healthy recipe for spring! Cream of asparagus soup is a soup prepared with asparagus, stock and milk or cream as primary ingredients. Cream of asparagus soup may be served hot or cold, and the soup may be finished with various garnishes such as chives, crème fraîche and sour cream. A fantastically simple asparagus soup recipe, pureed till it's silky smooth, is always a winner; delicious hot or cold with poached egg on toast.