Recipe: Yummy Baked Catfish with Asparagus & Tomatoes

Baked Catfish with Asparagus & Tomatoes.

You can Cook Baked Catfish with Asparagus & Tomatoes using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Baked Catfish with Asparagus & Tomatoes

1. What You needis of Catfish fillets.
2. It's of Kosher salt.
3. What You needis of Ground black pepper.
4. What You needis of asparagus.
5. It's of cherry tomatoes.
6. What You needis of lemon (quartered).
7. It's of Canola oil.

Baked Catfish with Asparagus & Tomatoes step by step

1. Season the fish, then cut the lemon, cut the ends of the asparagus, wash and add a little canola oil..
2. Add the tomatoes and season with salt and pepper. I used my Nu Wave oven, put the fish on the outside and the veggies on the inside, i do use a skillet too..
3. I set the timer and let it cook. Then add the tomatoes at the end, I squeezed the lemon before and after, enjoy..