Roasted Asparagus. Oven-Roasted Asparagus. this link is to an external site that may or may not meet accessibility guidelines. Roasted asparagus in the oven is one of the easiest way to prepare asparagus. Just coat the asparagus with a little olive oil, sprinkle with salt and pepper, and maybe a little minced garlic, and.
Change up the flavors by choosing your favorite garnishes. For a simple side dish, try Ina Garten's Roasted Asparagus from Barefoot Contessa on Food Network; the recipe uses only asparagus, olive oil, salt and pepper. The bottom of asparagus spears are super tough and nearly impossible to bite through, even when cooked. You can Have Roasted Asparagus using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients of Roasted Asparagus
- It's of Asparagus.
- Lets Go Prepare of Grated parmesan cheese.
- Lets Go Prepare of Shredded mozzarella cheese.
- Lets Go Prepare of Garlic salt.
- It's of Olive oil.
To roast asparagus, start by cutting off the woody ends of the asparagus with a knife. Then, spread the asparagus in an even layer on a baking sheet lined with aluminum foil. This delicious combination of garlic and roasted asparagus is the perfect nutritious side for chicken, steak or any protein of your choice! Roasted Asparagus is one of the simplest, most delicious ways to easily cook asparagus in the oven.
Roasted Asparagus step by step
- Preheat oven to 400 degrees.
- Wash asparagus thoroughly. Put down foil on baking sheet and spray with non stick cooking spray..
- Line the asparagus in a single layer on prepared baking sheet. Drizzles with olive oil, sprinkle with garlic salt and parmesan cheese. Let it cook for about 15 minutes in the oven. After 15 mintues take out of oven and sprinkle with shredded mozzarella cheese (to your liking) and bake for and additional 5-10 mintues until golden brown. Then enjoy!.
It requires minimal effort and the result is amazing! How do you tell if asparagus is good? Roast the asparagus for about ten minutes. The secret here is for the oven to be very hot so the First of all, preparing the asparagus is as easy as pie. Second, roasting is much more flavorful than.