Cooking Ideas to Make Perfect Buttery boiled shrimp and Asparagus

Buttery boiled shrimp and Asparagus. The shrimp was then removed to the same plate as the asparagus. By now, I realized that I had just enough water in the orzo pan to cook the orzo, but wouldn't have much left over. Transfer the shrimp and butter sauce to a serving dish and sprinkle with a bit of fresh parsley, if desired.

Shrimp sauteed with asparagus and mushrooms, tossed with egg noodles. This recipe is a delicious option for shrimp. Shrimp sauteed with asparagus and mushrooms, tossed with egg noodles. You can Cook Buttery boiled shrimp and Asparagus using 9 ingredients and 9 steps. Here is how you cook it.

Ingredients of Buttery boiled shrimp and Asparagus

1. It's of large shrimp (peeled DeVane and tail off).
2. Lets Go Prepare of asparagus.
3. What You needis of creole seasoning or old bay (i used old bay).
4. Lets Go Prepare of paprika.
5. It's of Worcestershire sauce.
6. What You needis of lemon juice.
7. Lets Go Prepare of butter in slices or cubed.
8. What You needis of Sides.
9. It's of Rice or egg noodles.

In a small saucepan, boil or steam asparagus in enough water to cover until tender; chop and set aside. Late night mobbin' in the kitchen! Garlicky Buttery Shrimp & Asparagus with Mash Potatoes Follow me thru my late night eating Subscribe The Urban Palette. Boiling asparagus is a simple, fast way to add some great nutrition to your diet.

Buttery boiled shrimp and Asparagus step by step

1. Chop off the woody ends of asparagus, Peel and remove shell and tail from shrimp. Place all ingredients in Ziploc bags zip, to seal and squish around to mix.
2. Preheat oven to 375°.
3. Lined baking sheet with aluminum foil and spray with nonstick spray.
4. Pour shrimp and asparagus mixture onto baking sheet.
5. Cut butter into slivers and place over shrimp and asparagus bake for 10 to 12 minutes then boil on high for 1 to 2 minutes cook rice according to package directions or cook egg noodles to package directions.
6. When done place over rice or egg noodles.
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9. Food prep - only do the asparagus and seasoning, Lemon juice,Worcestershire sauce, mix seal up keep in fridge up to five days, leave shrimp in freezer, when ready to cook thawed out shrimp add to asparagus bag may need to add more seasonings mix then start step 3. (i prep this and had it the next day, let my shrimp marinate for 2 hrs before cooking.).

Asparagus is a healthy, tasty vegetable that can be served a variety of ways. While it's considered freshest in the spring, it is available year round. Add asparagus to shrimp in bowl. To skillet, add coconut milk and lime peel; heat to boiling on high. Stir in fish sauce; heat through.