Spaghetti, with spaghetti squash. Gluten- and carb-free, spaghetti squash is healthy, delicious comfort food. Since being quarantined has become a thing all over, I figured why not shoot a video and post it away. It's a simple recipe and it's healthy ta boot.

Spaghetti squash does best when paired with bold flavors, and this squashy spaghetti is full of them: pancetta, sage, golden onions, preserved lemon, and pecorino. The finished dish reads a lot like spaghetti carbonara on the surface, but with a taste that's uniquely and deliciously its own. Spaghetti squash or vegetable spaghetti is a group of cultivars of Cucurbita pepo subsp. pepo. You can Have Spaghetti, with spaghetti squash using 14 ingredients and 6 steps. Here is how you cook it.

Ingredients of Spaghetti, with spaghetti squash

Lets Go Prepare of sauce.
Lets Go Prepare 1 1/2 lb of ground meat.
It's 28 oz of diced tomatoes.
Lets Go Prepare 28 oz of tomato sauce.
What You needis 1/4 tsp of salt.
What You needis 1 tsp of dried sweet basil.
What You needis 1 tsp of granulated garlic powder.
It's 1 small of onion chopped.
Lets Go Prepare of spaghetti.
It's 1 large of spaghetti squash.
It's 1 of water.
It's of topping.
What You needis 1/4 cup of grated parmesan cheese.
It's 1 tbsp of chopped parsley.

Like all winter squash, spaghetti squash requires some time in the oven before it becomes tender enough to eat. The quickest way to get this side dish on the table is to cut the squash in half and cook it face-down in a baking dish. I like to add a little water to the pan or cover it with foil to help things along. When spaghetti squash is cooked, its flesh falls away from its fruit in strands or ribbons, resembling spaghetti.

Spaghetti, with spaghetti squash step by step

Preheat oven 400° Fahrenheit.
Cut the spaghetti squash in half top to bottom length wise. Then remove the seeds..
In a baking dish put the squash down cut side down. Add water just enough to cover the bottom of dish and spaghetti squash. Bake covered 30-40 minutes. Or until fork tender in the flesh part of squash. Check after 20 minutes if using a smaller squash..
While that is cooking, brown the meat, add onions. Drain when browned..
Add the rest of the ingredients of the sauce. Simmer till squash is done..
When squash is done take a fork and gently shred out the spaghetti squash length wise. Put on a plate add sauce, the parsley and cheese..

The squash can be prepared in a variety of ways that include boiling, baking, and roasting. It can be served simply with salt and pepper or butter or melted cheese, or topped with your favorite. If you've steered clear from spaghetti squash, the funny-looking yellow winter squash, it's time to become acquainted with the vegetable. Aptly named because of the spaghetti-like strands its flesh separates into, spaghetti squash is an awesome alternative to traditional pasta or rice — or. I've been eating a lot of salad lately, trying to get in those healthy veggies and lose my muffin top but was in the Spaghetti squash can be eaten plain, drizzled with olive oil and spices, tossed with sauces or even sweetened for a dessert.