Spaghetti squash with Turkey. These Turkey Taco Spaghetti Squash Boats are my favorite way to eat spaghetti squash! Filled with the most flavorful turkey taco meat, cheese and I prefer roasted spaghetti squash to any other method when I have the time. It isn't as watery as microwaving or using a slow cooker which is perfect.
Use fresh, local produce in this recipe where available. Spaghetti Sauce with Turkey Meatballs and Rustic Tomato Sauce Spaghetti. Arrange spaghetti squash strands in bottom and up sides of pie plate to form a crust. You can Have Spaghetti squash with Turkey using 8 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Spaghetti squash with Turkey
- What You needis of spaghetti squash.
- It's of ground turkey.
- What You needis of garlic.
- It's of chopped onions.
- It's of butter.
- It's of Italian seasoning.
- What You needis of Season salt and pepper.
- It's of - 1 cup Parmesan cheese (depending on size of squash).
Add ricotta cheese mixture and gently spread over squash. Pour tomato-turkey sauce over cheese mixture and sprinkle with mozzarella. Check out this awesome Spaghetti Squash with Turkey Sausage Ragu. This lower-carb dinner has gotta happen in your kitchens my fine folks!
Spaghetti squash with Turkey instructions
- Preheat oven to 350.
- Cut squash in half and remove seeds. Lightly brush cut sides with olive oil and place cut side down in baking dish..
- Bake for 45-60 minutes. If you can easily pierce the skin of the squash with a knife it's done..
- While squash is baking cook the remaining ingredients EXCEPT for the Parmesan cheese together in a frying pan. And remove from heat..
- Once the squash is done, remove from oven and let it cool..
- Once cooled enough to be able to handle take a fork and scrape the inside out..
- Mix the squash with the meat mixture and add the Parmesan cheese. And return to the baking dish.
- Place back in the oven for 5 minutes or until cheese melts..
- The squash is supposed to be slightly crunchy. Enjoy!.
It's Spaghetti Squash with Turkey Sausage Ragu made with tons of veggies! I use spaghetti squash instead of pasta in this dish. The squash adds flavor and topped with the turkey red sauce this is a tasty grain-free meal and gluten-free meal. Spaghetti squash is a low calorie substitute for pasta. It has a mild nuttiness, but can easily take on the flavors of anything you top it with.