Salsa, Cheddar, Sour Cream & Avocado Pizza. This creamy chip dip recipe mixes sour cream with tomatoes and green chilies, black olives and Cheddar cheese. Mix together sour cream, canned tomatoes, dry ranch dressing mix, black olives, and shredded cheese. Picante Sour CreamPork. mild chunky salsa, cream cheese, pineapple preserves, crackers.
Fresh corn chips, melted Jack/Cheddar, and blue cheese, topped with sweet and spicy pulled pork, chopped romaine, and creamy blue cheese. Sour cream, cream of chicken soup and a healthy dose of your favorite jarred salsa verde sauce. I sometimes like to also add a small can of The filling is simple. shredded chicken, shredded cheddar cheese and a bit of the sauce. You can Have Salsa, Cheddar, Sour Cream & Avocado Pizza using 11 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Salsa, Cheddar, Sour Cream & Avocado Pizza
- What You needis of Base.
- Lets Go Prepare of Pizza dough (fresh, from bakery).
- It's of olive oil.
- What You needis of Topping.
- It's of salsa (Pico de Gallo).
- Lets Go Prepare of shredded cheddar cheese.
- It's of chick peas.
- Lets Go Prepare of sour cream.
- It's of onion, chopped.
- What You needis of sweet peppers.
- What You needis of avocado, ripe.
All mixed together to make a thick but workable filling for the tortillas. In another small bowl, combine cherry tomatoes, salsa, and cilantro. Cover bowls and refrigerate until ready to serve. Grated mature cheddar cheese (as much as you want).
Salsa, Cheddar, Sour Cream & Avocado Pizza step by step
- Preheat oven to 375°F Fahrenheit. Spread out pizza dough over oiled pan..
- Chop the peppers and onions. Pour on the salsa first as the sauce, and then add the onions and sweet peppers..
- Dollop on the sour cream and sprinkle the chick peas. Finish with cheddar cheese..
- Cook for 20 minutes or until the crust crisps. While the pizza is out and cooling, add slices of avocado on top. Delicious!.
A few stems of green onions, sliced diagonally. Add the sour cream and beat until well blended. Layer the mixture in a rectangular dish. Top with a layer of salsa. Sprinkle these Cheddar & Sour Cream Scones with parmesan & chives as a finishing touch.