How to Make Yummy Apple white cheddar grilled cheese

Apple white cheddar grilled cheese. Transfer to a plate and set aside. Build the grilled cheese by spreading one piece of bread with the mayonnaise. Sprinkle half of the grated cheese on top, followed by the onions.

It's a little funny for me to call a grilled cheese brunch food because the truth is, I eat grilled cheeses all. the. time. Sharp cheddar and apple are a classic flavor combination that gets even better when sandwiched between sourdough then grilled until the cheese is perfectly melted. The juicy tart apple and sharp cheddar are the perfect complement to Campbell's® Slow Kettle® Roasted Chicken Noodle. You can Have Apple white cheddar grilled cheese using 6 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Apple white cheddar grilled cheese

1. What You needis of whole wheat cinnamon raisin bread.
2. It's of sharp cheddar cheese 3 oz.
3. It's of small apple thinly sliced.
4. What You needis of thin slice red onion separate into rings.
5. What You needis of crushed red pepper flakes optional.
6. What You needis of butter.

Apples and cheese are a snack-time classic, so it's only natural to throw them between two slices of bread and grill the whole thing up. Here, Vermont aged cheddar is paired with the timeless complement of green apples for a tart, satisfying snack. Your childhood grilled cheese but all grown up. White Cheddar cheese is the key ingredient in this recipe.

Apple white cheddar grilled cheese instructions

1. Layer each of two bread slices with 1 slice cheese.
2. Top with the apple and onoin.
3. If desired sprinkle with pepper flakes.
4. Top with the remaining cheese and bread.
5. Spread outside of sandwiches with butter.
6. In a large skillet toast sandwiches over medium low heat 3 to 5 minutes on each side or until golden brown and cheese is melted..

It complements the tartness of the apple and the sweet flavor of the ham. Pour over lettuce mixture; toss well to coat. Some of you asked what my favorite comfort foods are, so I decided to share how I make an apple cheddar grilled cheese sandwich on whole wheat bread. Cheddar cheese is a relatively hard, off-white (or orange if colourings such as annatto are added), sometimes sharp-tasting, natural cheese. Salty, tangy, creamy cheddar and sweet, acidic, crispy apples are a natural pair in a melody of tastes and textures.