Recipe: Delicious Spaghetti with fish meat balls

Spaghetti with fish meat balls. This easy fish meatball recipe is perfect for Lent as an appetizer or main dish with white rice or pasta. Meatballs are a great way to get kids to eat meat or fish. Rob Schneider and Steve Buscemi disagree on which is the better combination.

Meat balls with spaghetti pasta and tomato sauce. Spaghetti meatballs with tomato sauce in yellow bowl. Spaghetti with meat balls on a plate. You can Have Spaghetti with fish meat balls using 11 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Spaghetti with fish meat balls

1. Lets Go Prepare of white fish (i used a mix of tilapia and panga).
2. Lets Go Prepare of White bread (crusts removed).
3. What You needis of garlic.
4. Lets Go Prepare of shallot, chopped.
5. What You needis of egg.
6. It's of parsley, finely chopped.
7. Lets Go Prepare of crushed tomatoes.
8. What You needis of Spaghetti.
9. Lets Go Prepare of Shredded parmesan.
10. What You needis of of salt, pepper, cayenne pepper to taste.
11. It's of olive or vegetable oil.

Another trick to tender meatballs is not overworking the meat — mix the meat with the binder and other ingredients just until they're combined. fish-free. Try not to overwork the meat; pinch the meat between your fingers rather than kneading it. If you love meatballs, then you need to make this. Such an easy dish yet so outrageously packed with flavor.

Spaghetti with fish meat balls step by step

1. Bring a pot of salted water to boil and cook the pasta according to the package instructions..
2. For the meat balls, pulse the bread to form bread crumbs. Set aside in a bowl. Add the fish, garlic, 1/2 parsley, shallots in the processor and pulse until it is well grounded. Add this to the bowl..
3. Add salt, pepper and egg to the mixture and toss it together. Form medium sized balls..
4. In a skillet, heat 2 tablespoon of olive oil and brown the balls on both sides (very shallow fry) and set aside..
5. For the sauce, in the same skillet saute shallots and garlic until it is soft. Add the crushed tomatoes and simmer it for 10 minutes until it is cooked..
6. Season it with salt, pepper and cayenne..
7. Serve pasta with spoonful of sauce and 4-5 fish meat balls per serving. Garnish with chopped parsley and parmesan..

Even my oldest son ate this and that speaks volumes! Lightly coat the balls in flour and put them onto a baking sheet or large plate. Categories: Vegetarian Italian Pasta Recipes Meatballs Mushroom Tofu Recipes Spaghetti Tomato Main Dish Pureeing Recipes. Cook the spaghetti the Italian way, in well-salted water. Add the meatballs and gently fry until golden brown.