Spaghetti Balls and Meat sauce. This Spaghetti and Meatball recipe from Delish.com proves everything is better homemade. In a large pot of boiling salted water, cook spaghetti according to package instructions. Serve pasta with a healthy scoop of meatballs and sauce.

I think this adds a little flavor. I also spiced up the meatballs with some stand-by italian spices (basic, oregano, etc.) and I upped the garlic (to taste). How to make Spaghetti and Meat balls in homemade Marinara Sauce. You can Cook Spaghetti Balls and Meat sauce using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Spaghetti Balls and Meat sauce

It's 500 g of spaghetti (uncooked).
It's 4 of eggs.
Lets Go Prepare 1 1/4 cup of flour.
It's 1 1/2 cup of mozzarella cheese.
It's 1 1/2 of Monterey jack cheese.
It's 1 cup of parmesan cheese.
What You needis 1 cup of sour cream.
What You needis 2 Tbsp of parsley flakes.

In this recipe, I'm sharing my secretes for tender and juicy Meat balls-which is a. Spaghetti with meat balls are a classic. They are very easy to make and make for a healthy home made and nutritious meal. Go a step ahead to make this dish a visually appealing one to your little ones by decorating it and your kid will stay Take off the heat and gently drop the balls into the sauce.

Spaghetti Balls and Meat sauce instructions

Cook spaghetti according to package instructions. Drain and rinse with cold water and return to pot..
Add all ingredients to pot and mix thoroughly with hands.
Using a large icecream scoop. Scoop mixture and press against side of pot to cut excess off. Release from scoop directly into deep fryer that has been preheated to 300°F.
Deep fry for 3 minutes..
Use your favorite meat sauce and plate it with sauce, then the balls on top..

For the Spaghetti: Bring salted water to a boil. Add spaghetti and cook until al dente. Drain well in a colander, toss in sauce, serve with meatballs and Parmesan cheese. For the Garlic Bread: Combine butter and garlic. Spread evenly on bread and broil until browned.