Italian Garlic Bread Bombs With Toasted Spaghetti.
	
	
	
	
	You can Have Italian Garlic Bread Bombs With Toasted Spaghetti using 14 ingredients and 8 steps. Here is how you cook it.
Ingredients of Italian Garlic Bread Bombs With Toasted Spaghetti
- Lets Go Prepare of crescent dough.
 - It's of ground chuck.
 - Lets Go Prepare of italian seasoning.
 - It's of celery.
 - It's of onion.
 - It's of bell pepper.
 - What You needis of garlic.
 - Lets Go Prepare of italian seasonig.
 - Lets Go Prepare of spaghetti.
 - Lets Go Prepare of italian cheese(s).
 - It's of chicken stock.
 - What You needis of italian sausage.
 - What You needis of red sauce.
 - What You needis of butter.
 
Italian Garlic Bread Bombs With Toasted Spaghetti step by step
- Season chuck and let sit for 30 minutes. Roll into small balls. Cook meatballs in a pot and set aside to dry. Next cook the italian sausage, breaking into crumbles..
 - In the same pot, add chicken stock and cook spaghetti..
 - Put the crescent dough on a floured cutting board. Sprinkle seasoning on the dough and wrap meatballs individually. *Optional-Sprinkle more seasoning on top of the maetballs or di not season the inside,only the outside..
 - Create your meat sauce and add to spaghetti..
 - In a baking dish, arrange meatballs in a circle. Brush the meatballs with seasoned butter. DON'T SKIP THIS STEP!.
 - Using a fork, twirl the spaghetti. Place it in the dish. Top everything with cheese..
 - Bake at the crescent dough's suggested temp..
 - Enjoy!.