New Recipes to Cook Yummy Forest Pie, Elk Version

Forest Pie, Elk Version.

You can Have Forest Pie, Elk Version using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients of Forest Pie, Elk Version

1. What You needis of Topping.
2. What You needis 8 cups of mashed potatoes see my recipes.
3. What You needis of Gravy bottom.
4. Lets Go Prepare 1 pound of ground elk.
5. Lets Go Prepare To taste of salt.
6. What You needis 1/2 of ground black pepper.
7. Lets Go Prepare To taste of ground white pepper.
8. Lets Go Prepare 1 of medium shallot diced.
9. It's 1/4 cup of all-purpose unbleached flour.
10. Lets Go Prepare 1 stick of butter.
11. It's 1/2 cup of heavy whipping cream.
12. It's 12 ounces of canned evaporated milk.
13. Lets Go Prepare 8 ounces of whole mushrooms I used baby portobello.
14. What You needis 15 ounces of English peas.

Forest Pie, Elk Version step by step

1. Make the potatoes you can mash, rice, or get instant, it's up to you..
2. Dice the shallot and slice the mushrooms..
3. Brown the elk in a pan with a stick of butter, and the shallots and mushrooms. Season with salt and peppers..
4. Add flour and sauté for a bit. Add in milk and cream. Stirring often. Stir and heat until thickened to your desire. Now stir in the peas..
5. Add gravy to pan. Top with mashed potatoes. Bake 30 minutes. Allow to rest 10 minutes serve. I hope you enjoy!!.