Chocolate Milk Cake. One sip of cool, velvety chocolate milk brings us back to childhood, and one bite of this delicious cake does the very same. It's as if we've taken the essence of that popular drink and transformed it into cake. Milk Bar's Chocolate Malt Cake recipe is chocolate cake layered with malted fudge, malted milk Buckle up, we're making Chocolate Malt Cake from scratch.
Making a Milk Bar Momofuku layer cake at home is easier than it looks.
Created by superstar pastry chef, Christina Tosi maps out the steps for the Chocolate.
Indulge in these irrestible chocolate cake recipes.
You can Cook Chocolate Milk Cake using 12 ingredients and 5 steps. Here is how you cook it.
Ingredients of Chocolate Milk Cake
- What You needis of milk.
- What You needis of sugar.
- Lets Go Prepare of oil.
- Lets Go Prepare of maida.
- Lets Go Prepare of baking powder.
- It's of cocoa powder.
- Lets Go Prepare of vanilla essence.
- Lets Go Prepare of decorating--.
- What You needis of Red colour fondant sheet.
- Lets Go Prepare of Yellow colour foundant sheet.
- It's of Multi colour balls.
- Lets Go Prepare of Mealted chocolate.
From classic chocolate fudge cake to gooey chocolate torte, find your new favourite. Four tall layers of milk chocolate cake and milk chocolate ganache make this cake a tremendous tasty treat. Love chocolate and rich, gooey chocolate cake? Try one of our ideas for all occasions, including triple chocolate caramel, flourless truffle and decadent fudge cake.
Chocolate Milk Cake step by step
- Take 2 glasses milk and boil in a pan and now low flame let it cook until it remains 1/2of it, now add 1cup sugar and stir now let it cool completely. Once it’s cool now add 1/2 cup oil..
- Now take 1.5cup maida, 1.5 teaspoon baking powder,2tablespoon cocoa powder and sieve them in a bowl.
- Now add the milk prepared to the dry ingredients gradually and stir continuously and mix it until it becomes a cake batter.To this add 1teaspoon vanilla essence and mix.Now grease a mould and pour the batter in it..
- Now in a preheated(10mins)kadhai for Aprox. 30-45 mins do check it in between with the help of a Thoothpick Also bake it on low flame..
- Now take it out after it’s baked completely and decorate it!.
With real dark chocolate and cocoa powder in the cake batter, this cake is laden with chocolate flavour. To complement the rich fudgy centre, I added a smooth and creamy milk chocolate frosting. Milk chocolate: Same as the chocolate milk, choose a chocolate you enjoy eating. See recipes for Condensed Milk Cotton Cake too. I mentioned before that my daughter loves chocolate, chocolate cakes, Kinder Milk Slice and everything that has chocolate in it.