Chocolate chips cookies. Try this wildly-popular chocolate chip cookie recipe for yourself. This is the perfect chocolate chip cookie!! Crispy on the outside and chewy on the inside!! featured in Cookies Anyone Can Make.

Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine. How to make The Best Chocolate Chip Cookie Recipe Ever (how to make easy cookies from scratch). A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. You can Cook Chocolate chips cookies using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Chocolate chips cookies

What You needis 115 g of soften butter.
It's 50 of white sugar.
It's 120 g of lite brown sugar.
What You needis 1 of large egg room temperature.
What You needis Tsp of vanilla extract.
What You needis 185 g of all purpose flour.
Lets Go Prepare 1/2 tsp of baking soda.
It's 1/4 tsp of baking powder.
What You needis 1/4 tsp of salt.
What You needis 200 gram of chocolate chips.

This hybrid of our two favorite classic cookies delivers a soft, lightly cinnamon-spiced dough rich with sweet chocolate chips and chewy raisins. The perfect chocolate chip cookie is within your reach. Once you've mastered the art of the chocolate chip cookie from scratch, there'll be no going back to the frozen tubs! What's better than chocolate chip cookies?

Chocolate chips cookies instructions

Preheat your oven to 350 Fahrenheit or 175-180 degree celcius, then mix the butter, white sugar and sugar with the hand mixer.
Add the egg and vanila and continue mixing with tthe hand mixer.
Add the flour, baking soda, baking powder and salt and mix well with spatula.
Add the chocolate chips and mix well again with spatula.
Use the spoon or ice cream scoop to measure them and put it on the baking tray, im using spoon here and make it balls and then I put it on the baking tray.
Give the cookies space cause it will get bigger. Im putting 6 cookies on one tray each time. And bake it one tray at the time for 10-12 minutes.
Let it sit for 5-10 minutes before remove it to cooling rack. The cookie will be gooey in the inside😋.

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