Epic Meatloaf. EpicMealTime saves a handful of burgers from the clutches of evil. MusclesGlasses becomes a murderer and we all enjoy some Fast Food Meatloaf made. The gloves are off this week as our chefs took two of the worst meatloaf recipes they could find and turned them into rich, delicious, melt in your mouth meatloaf the way it is supposed to be made.
Add the garlic and stir for one a minute so it does. Meat Loaf convinced Epic Records to shoot videos for four songs, "Bat Out of Hell", "Paradise Meat Loaf is credited with having been involved in the writing of numerous tracks on the album, including. Epic Meal Time, we thumbing meat! You can Cook Epic Meatloaf using 12 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Epic Meatloaf
- It's 1 1/2 lb of ground beef.
- What You needis 1 of egg.
- Lets Go Prepare 1 cup of Italian style bread crumbs.
- It's 1 cup of sauteed onions.
- What You needis 1/2 cup of milk.
- It's 1/2 cup of ketchup.
- It's 1 tsp of Worcestershire Sauce.
- It's 1 dash of salt and pepper.
- It's 1 clove of garlic, chopped.
- What You needis 2 tbsp of light brown sugar.
- It's 1 dash of yellow mustard.
- What You needis 1 dash of cider vinegar.
While you're bumming on the street! This is your weekly golden Press on hater. More bacon, more like floor bacon! This hearty, family-friendly recipe marries two comfort food classics—meatloaf and spaghetti—for one epic rib-sticker of a dinner.
Epic Meatloaf instructions
- Saute onions and garlic together..
- Combine beef, bread crumbs, onions, garlic, ketchup, Worcestershire, milk, egg and salt/pepper by kneading together in a bowl..
- Place mixture in loaf pan.
- Glaze- combine ketchup, brown sugar, vinegar, and mustard to taste for a BBQ like glaze. Put glaze over loaf, and bake at 350 for apx an hour..
The tangy-sweet, boldly beefy sauce delivers both surprising depth of. For Crying Out Loud - Meatloaf (Live). Meat Loaf - Dead Ringer for Love (Video). Epic Meatloaf: Easy fixes to turn bad recipes awesome. Any ground meat can be used to make meatloaf: beef, pork, veal, or lamb.