How to Cook Delicious Poori Recipes

Poori Recipes.

You can Cook Poori Recipes using 8 ingredients and 9 steps. Here is how you cook that.

Ingredients of Poori Recipes

1. Lets Go Prepare 2 cup of wheat flour.
2. Lets Go Prepare 1 cup of maida/All purpose flour.
3. It's 1/2 tsp of Ajwain/carom seeds.
4. What You needis 1/2 tsp of salt.
5. Lets Go Prepare 4 tbsp of oil.
6. Lets Go Prepare As needed of Water to knead.
7. What You needis of For Frying.
8. What You needis As needed of Oil for deep frying.

Poori Recipes instructions

1. Take a bowl add flour, maida, ajwain, salt, oil combine mix well..
2. Add water little by little and make dough. Kneeded minimum for 5 min..
3. Dough will be little hard..
4. Make small size balls,like a lemon..
5. Apply oil to dough ball,roll neither too thin nor thick poor..
6. Heat oil in a deep frying pan, add one poori and press with the spoon to puff up..
7. Fry the poori till golden brown all over..
8. Remove poori into the kitchen paper to remove excess oil..
9. Serve it with your favorite baaji..