Recipe: Perfect Perfect meatloaf

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Make perfect meatloaf every time with these easy tips. The leaner the meat, the dryer and grainier the meatloaf. Make your meat go further with this classic US comfort food recipe. You can Have Perfect meatloaf using 4 ingredients and 4 steps. Here is how you cook it.

Ingredients of Perfect meatloaf

1. What You needis of Ground meat (Beef or Turkey).
2. It's of egg.
3. What You needis of Stove Top stuffing mix ( any flavor will work ).
4. It's of Water.

But which meat do you prefer to use? For me, perfect meatloaf is smooth and tender, not chunky or crunchy. And my perfect meatloaf is topped with a sweet ketchup-based sauce…with more on the. The Perfect Meatloaf is a website devoted to the pleasures of a classic comfort food.

Perfect meatloaf step by step

1. Preheat oven to 350°F..
2. In a big glass mixing bowl, mix everything together with your hands.( meat, egg, stuffing mix and water ).
3. Smoosh it into a loaf pan.
4. Bake it for 45 minutes...not a minute longer or less..

How to make meatloaf using a classic, simple recipe, the way Mom always made it: "Souperior Meatloaf." Super moist meatloaf packed with tons of flavor. Simple ingredients and effortless to make. Once you try this recipe, you will never try any other. This link opens in a new window. Meatloaf is not an exact science, and ultimately it all comes down to flavor, says Mark Lobel, co-owner of Lobel's.