Recipe: Appetizing Eggplants with Tuscan Seasoning

Delicious, fresh and tasty.

Eggplants with Tuscan Seasoning.

Eggplants with Tuscan Seasoning You can Cook Eggplants with Tuscan Seasoning using 4 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Eggplants with Tuscan Seasoning

  1. What You needis 250 grams of (about 1 or 2 medium-sized eggplants).
  2. What You needis 1 tsp of salt.
  3. Lets Go Prepare 1 tsp of oil.
  4. Lets Go Prepare 1 tsp of Tuscan seasoning -- https://cookpad.com/us/recipes/3809704-tuscan-seasoning.

Eggplants with Tuscan Seasoning instructions

  1. Wash the eggplants and pat dry. Slice them about 1/2 cm thick..
  2. Mix with salt and leave to rest for 30-60 minutes..
  3. Remove the dark liquid from the eggplants. Wash to remove the excess salt and pat dry..
  4. Heat the oil in a pan (I used medium heat). Add the eggplants and then the Tuscan seasoning. Flip occasionally until tender..