Awesome Meatloaf. Remove from the oven and pour two-thirds of the sauce on top. DIRECTIONS Grease a meatloaf pan or casserole dish and spread the meatloaf mixture into the pan. Spread the undiluted cream of mushroom soup over the meatloaf mixture.
Meatloaf… Some people love it others hate it. This is the most awesome meatloaf recipe you will ever make, I promise. It has great consistency, does not dry out, and has a great outer "crust". You can Cook Awesome Meatloaf using 12 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Awesome Meatloaf
- What You needis of Ground beef (80/20 like chuck).
- Lets Go Prepare of onion soup mix.
- It's of breadcrumbs.
- What You needis of milk.
- It's of diced tomatoes (14.5 oz drained).
- What You needis of eggs.
- What You needis of worcestershire sauce.
- What You needis of garlic minced.
- It's of ketchup.
- It's of barbeque sauce.
- What You needis of A1 sauce.
- It's of bacon (12 oz package).
Here's how my wife Nikonya makes a super southern-style meatloaf. Believe me, this is just great. I do recommend getting the extra lean ground chuck. I made Insanely Awesome Meatloaf for my parents as proof that meatloaf can taste fantastic (and it makes an economical meal).
Awesome Meatloaf instructions
- In a small bowl mix together the ketchup, barbeque sauce and A1 sauce, then set aside..
- In a large mixing bowl add the milk and 3/4 of the breadcrumbs and stir until the breadcrumbs are moistened. Set the remaining 1/2 cup breadcrumbs aside (they will be used if needed)..
- Add the remaining ingredients, except for the bacon, to the breadcrumb mixture..
- Mix well with your hands until the meat mixture is well blended. The mixture should just barely hold its shape. If mixture is too loose, add a few of the remaining breadcrumbs until the texture is right. Don't add too many or the meatloaf will be dry..
- Transfer the meat mixture to a lightly greased baking sheet and form into a loaf shape..
- Spread 2/3 of the ketchup mixture evenly on the meatloaf..
- Wrap the bacon around the meatloaf, making sure to tuck the bacon strips underneath..
- Spread the remaining ketchup mixture over the bacon wrapped meatloaf..
- Bake in a preheated 350° oven for an hour turning halfway through..
There were lots of questions I had to dodge like, "why are there veggies. So, we ate most of one meatloaf with a little left over for a lunch and had two more to put into the freezer And by the way, let me just say, "meatloaf sandwich". If you can eat bread, add a little more. Meatloaf is an old-school recipe that everyone should know how to make. It might not be the sexiest piece of food, but damn is it delish.