Recipe: Tasty Mini Korean Meatloafs

Mini Korean Meatloafs. How to Make Korean Mini Meatloaf with Korean BBQ Sauce. Mix all the ingredients together for the meatloaf. Place in a sprayed mini meatloaf pan.

Easy Mini Meatloaf muffins are made with ground beef or ground turkey and topped with a delicious meatloaf sauce. They are easier and healthier than traditional meatloaf. If you want to re-invent your meatloaf, Korean meatloaf with gochujang glaze is a great way to do it. You can Cook Mini Korean Meatloafs using 17 ingredients and 6 steps. Here is how you cook that.

Ingredients of Mini Korean Meatloafs

1. It's of ground beef.
2. What You needis of bottle Annie Chung's Go Chu-Jang Korean cooking sauce.
3. It's of soy sauce.
4. It's of dried minced onions.
5. It's of ginger paste.
6. What You needis of garlic paste.
7. Lets Go Prepare of crushed pepper flakes.
8. Lets Go Prepare of toasted sesame seeds.
9. It's of ground white pepper.
10. It's of brown sugar.
11. It's of bunch scallions; minced.
12. What You needis of celery; small dice.
13. What You needis of leek; minced.
14. What You needis of french fried onions.
15. What You needis of dried soup mix.
16. It's of eggs.
17. What You needis of pinch kosher salt and white pepper.

Think juicy pork, Korean spice and a ton of umami. There's nothing not to like here. Korean Meatloaf: All the crave-able flavors of Korean barbecue in a comfort-food meatloaf with a sweet and tangy Korean glaze. A meatloaf mixture of ground beef, cheese, and quick-cooking oats is formed into individually sized loaves.

Mini Korean Meatloafs instructions

1. Combine Go Chu-Jang, soy sauce, ginger paste, garlic paste, brown sugar, sesame seeds, and pepper flakes together in a small mixing bowl. Whisk..
2. Season beef with dried onion soup mix and salt. Add eggs, scallions, celery, and leeks. Crumble fried onions to consistency of large, coarse panko bread crumbs to use a binder. Toss to combine..
3. Add wet ingredients. Toss to combine..
4. Form into compact, mini meatloafs..
5. Bake at 300° for approximately 1 hour or until thermometer reaches 155°.
6. Variations; Chili powder, lemon, lemongrass, lime, caramelized onions, cayenne, fresh ginger/garlic, sesame oil, habanero.

They are glazed with a sauce of ketchup, brown sugar, and mustard. Slash the bake time of meatloaf when you make mini-loaves. Meatloaf is now doable for weeknights! Meatloaf is now doable for weeknights! MORE+ LESS Here are just a few of the Keto Meatloaf Recipes we've included Mexican Meatloaf Cupcakes Mini Meatloaf Here is a meatloaf that is made with ground turkey, which is a tasty alternative to traditional beef.