Recipe: Appetizing Turkey and Vegetable Meatloaf

Delicious, fresh and tasty.

Turkey and Vegetable Meatloaf. This healthy meatloaf recipe uses ground turkey--which has a higher percentage of healthy unsaturated fat compared to ground beef--and it's loaded with colorful vegetables. You'll also love this recipe because it makes two loaves. That means you can eat one the night you bake it and save the.

Turkey and Vegetable Meatloaf We never used to make turkey meatloaf. Checkout this easy Turkey Meatloaf Recipe with Vegetables at LaaLoosh.com! Full of flavor, but low on Points, this delicious turkey and vegetable A deliciously low calorie meatloaf that will makes a great weeknight dinner idea, this Vegetable and Turkey Meatloaf Recipe is not only tasty, but quite. You can Have Turkey and Vegetable Meatloaf using 15 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Turkey and Vegetable Meatloaf

  1. It's of ground turkey.
  2. What You needis of diced yellow onion.
  3. Lets Go Prepare of zucchini shredded (be sure to squeeze out excess water).
  4. What You needis of celery stalk finely chopped.
  5. What You needis of carrots, finely sliced.
  6. Lets Go Prepare of diced red bell pepper.
  7. It's of diced mushrooms.
  8. Lets Go Prepare of garlic cloves, minced.
  9. Lets Go Prepare of rolled oats.
  10. It's of tomato paste.
  11. Lets Go Prepare of fresh parsley, finely chopped.
  12. What You needis of eggs, lightly beaten.
  13. Lets Go Prepare of paprika.
  14. It's of salt.
  15. What You needis of pepper.

Turkey meatloaf is a favorite in our house! Turkey meatloaf is a favorite in our house! This healthy meatloaf recipe, made with lean ground turkey is easy and delicious. Serve it with garlic mashed potatoes or loaded cauliflower mash and a vegetable on the side and dinner is done!

Turkey and Vegetable Meatloaf instructions

  1. Preheat oven to 350 degrees. Coat loaf-sized baking pan/dish with olive oil or nonstick cooking spray..
  2. Heat skillet with olive oil and sauté onion 3-5 minutes..
  3. Add in carrots, celery and bell pepper, and cook an additional 3-5 minutes..
  4. Add in zucchini, mushroom and garlic for another 3 minutes..
  5. In a large bowl, combine the turkey, oats, parsley, eggs, tomato paste, paprika, salt and pepper. Fold in veggies..
  6. Place into pan in a loaf shape..
  7. Bake until brown 1 hour or so..
  8. Remove from oven and let stand for 15 minutes..
  9. Cut into 8 slices (2 slices = 1 serving)..

Vegetables and traditional meatloaf flavors highlight this ground turkey and beef combination. A tasty homemade barbecue sauce mixture is used to Processing the vegetables in the food processor helps them blend into the meatloaf nicely. This is a big plus if you have kids who hate seeing chunks. I've never liked the smuggling zucchini into brownies idea (but I am definitely up for a good loaf of zucchini bread), but I definitely know that burgers and. This Turkey Vegetable Meatloaf is also perfect for leftovers the next day.