Individual Meatloaf Patties. My Mom used to make these little bacon wrapped meatloaf patties for us when I was growing up and I had forgotten all about them. Remove meat loaf patties to a platter and return pan to heat. Slice meatloaf patties and drizzle with gravy.
While your meatloaf patties are cooking take the remaining ingredients (brown sugar and ketchup) Meat Loaf Patties Recipe Reviews. There currently aren't any reviews or comments for this recipe. Footnotes for Vegetarian meatloaf or patties. You can Cook Individual Meatloaf Patties using 16 ingredients and 8 steps. Here is how you cook that.
Ingredients of Individual Meatloaf Patties
- Lets Go Prepare of Meatloaf.
- What You needis 2 of lbs. ground beef.
- Lets Go Prepare 1 tsp of dry oregano.
- Lets Go Prepare 1 tsp of dry parsley.
- Lets Go Prepare 1 tsp of dry basil.
- It's 1 tsp of salt.
- It's 1/2 tsp of pepper.
- Lets Go Prepare 1/2 tsp of garlic magic salt (or 2 cloves of minced garlic.).
- Lets Go Prepare 2 of eggs (beaten).
- It's 1/2 cup of + 2 tbsp panko bread crumbs.
- It's 2 tbsp of parmesan cheese.
- It's 1/2 of medium sized onion (diced) *Optional for more flavor.
- It's of Meatloaf glaze.
- What You needis 1/2 cup of ketchup.
- What You needis 1 tsp of Worcestershire sauce.
- It's 1 tsp of brown sugar.
Source: Nutrient data for this listing was provided by Your daily values may be higher or lower based on your individual needs. Meatloaf mix, shaped into thin, bun-sized, oval patties, pan fried and sandwiched on soft hoagie rolls with caramelized onions, cheese and a meatloaf glaze, wrapped and baked in the. Lean ground beef patties are wrapped in bacon and grilled, so there's no need to heat the oven. Down-home meatloaf goes uptown. "Meatloaf Patties".
Individual Meatloaf Patties step by step
- Preheat the oven to 220 degrees Celsius. (425 degrees Fahrenheit).
- Add all of the meatloaf ingredients in a medium size bowl. To combine, use nature’s best tool; your hands..
- Lightly coat a cooking rack with olive oil spray and set inside a casserole dish or cooking tray. Then, place your patties on the rack. This method will keep the patties from soaking up excess grease, making them healthier..
- Next, take a handful of beef and shape into a patty, a little larger than the size of your palm. About 1 1/2 inches thick..
- In a small bowl, make your glaze. Combine the Worcestershire sauce, ketchup, and brown sugar and mix well..
- Using a pastry brush or spoon, spread your glaze over the patties evenly. Put in oven and cook for 25 minutes..
- Once it’s done cooking, remove the patties from rack and soak the rack quickly to avoid any potential difficulty washing it later. CAUTION: Remember the rack just came out of the oven, so it will be hot!.
- Prepare your favorite side dish and voila! Enjoy!.
These quick-cooking patties have all the flavor of a classic meatloaf and make an easy and delicious weeknight meal. Our recipe is made with ground turkey, but ground beef works just as well. Detailed nutritional values of Vegetarian meatloaf or patties. Food details for VEGETARIAN MEATLOAF OR PATTIES in different kinds of quantities, amounts or measurements. Mini meatloaf patties served over noodles.