Hot and Spicy Meatloaf. Mix meat together in large bowl by hand. Add the three eggs to bowl and mix together well. Classic spicy meatloaf with sauteed vegetables is a family favorite for weeknight dinners.

This spicy Cajun meatloaf has the flavors of the south, including the "holy trinity" of celery, onion, and green bell pepper. This easy recipe is fun to make This recipe is delicious served with hot mashed or mashed potatoes or polenta cooked with garlic and cheese. You can also serve it with some steamed. You can Cook Hot and Spicy Meatloaf using 16 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Hot and Spicy Meatloaf

Lets Go Prepare of loaf For the.
Lets Go Prepare of beef mince.
Lets Go Prepare of tomato sauce.
It's of large brown onion (finely diced).
What You needis of garlic (diced).
It's of fresh Parsley (chopped).
What You needis of breadcrumbs.
It's of small hot chilli's (or to taste).
It's of Cayenne powder.
It's of tbps Worcestershire sauce.
What You needis of hot mustard.
It's of eggs.
Lets Go Prepare of baking tin or disposable similar.
What You needis of For the glaze.
What You needis of Juice of 1/2 a lemon.
Lets Go Prepare of your favourite hot sauce.

Thought I would try something different for a meatloaf, and threw these ingredients together and it was a hit with my family. Mix all ingredients together and combine well. Brush the glaze all over the loaf (this is why I don't use a loaf pan, so that you can get maximum glaze action). So almost four lbs of meatloaf of which I call one Hot and Spicy Meatloaf.

Hot and Spicy Meatloaf instructions

Preheat your oven to 180 degrees Celsius..
Dice your onion, garlic chilli's and parsley. Mix them in a large bowl and add breadcrumbs. Hand-Mix well to coat breadcrumns.
Add you beef mince, mix well. Add in your cayenne (add more if desired), salt generously. Add on your Worcestershire mustard and tomato sauce. Add eggs last and mix very well..
If you have a loaf tin, grease it up with some butter/oil. If not grab a small/deep disposable baking tray from your supermarket..
Spoon mixture into your tin, creating a 'loaf' shape..
Mix your lemon juice and favourite chilli sauce together. Coat top of loaf (with 1/2 of mixture) and put on oven..
Bake for 30mins. Take out and re-base with the rest of your mixture (this will help keep it from going dry). Bake for further 30mins..
Take out of oven, sliced and serve (by itself or with boiled vegetables, if desired) Depending on your spice level, it might be wise to have some yoghurt handy!.

In another bowl, mix the ketchup, steak sauce, sriracha, maple syrup and steak seasoning. If the sauce is too spicy for you, add a little more ketchup to mellow the heat. This easy Spicy Ground Turkey Meatloaf recipe needs just a few common ingredients. It's naturally low carb and gluten-free, and the whole family will love it! Before it gets too hot to use my oven, I'm still getting plenty of use out of it while I can.