10 Ways to Cook Perfect Blueberry Muffins

Blueberry Muffins. These homemade blueberry muffins are light, fluffy, and PACKED with blueberries! They're an all-time favorite, perfect for weekend brunches and grab-and-go breakfast. These blueberry muffins are quick and easy with a moist and tender center bursting with blueberries and perfectly golden brown top.

You'll love this recipe from the world famous original Jordan. These Blueberry Muffins and Chocolate Chip Muffins are always best consumed on the day they are made. The next day and beyond, reheating them works wonders to make them ultra moist again (just. You can Cook Blueberry Muffins using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Blueberry Muffins

1. Lets Go Prepare of plain yoghurt.
2. What You needis of vegetable, sunflower, or canola oil.
3. What You needis of egg.
4. It's of vanilla extract.
5. Lets Go Prepare of all-purpose flour.
6. What You needis of granulated white sugar.
7. Lets Go Prepare of baking powder.
8. What You needis of baking soda.
9. What You needis of salt.
10. Lets Go Prepare of blueberries (fresh or frozen).

But when it comes to muffin varieties, blueberry muffins with streusel topping hold the crown. Nothing compares to the classic blueberry muffin and today I'm showing you exactly how to prepare them. These blueberry muffins balance a moist, fluffy base with a buttery crumb topping and are equally delicious with blueberries in season or frozen fruit. Try the best blueberry muffin recipe.

Blueberry Muffins instructions

1. Preheat the oven to 190 degrees celsius..
2. Beat together 1 egg, with 1/3 cup of oil, 1 cup of yoghurt, and the vanilla extract..
3. Sift the flour with baking soda, baking powder, and salt. Whisk together with the sugar..
4. Fold the blueberries in with the flour mixture..
5. Fold the dry ingredients into the wet ingredients until just combined and lightly moistened..
6. Fill the muffin cups with the batter, and bake at 190 degrees celsius for 15-20 minutes or until a toothpick inserted comes out clean..
7. Leave them to cool in the tins for 10 minutes. Slide a butter knife around the edges, then remove the muffins from the pan to cool completely on a wire rack..

This Blueberry Muffin Recipe is so yummy. These easy blueberry muffins are amazing. These blueberry muffins are not only easy to make (they require just one bowl) but they're also perfect in nearly every way: they're not too sweet, boast a tender crumb, and are bursting with blueberries in. Blueberries were on sale and I. These moist blueberry muffins start with basic muffin ingredients that make a perfect crumb muffin.