Lee's Southern Hashbrown Casserole. Be the first to rate & review! Southerners are unapologetic about their fondness for hashbrown casseroles. Also known as "Funeral Casserole," its creamy goodness has comforted the bereaved for decades.
What a deliciously cheesy hash brown casserole. They're creamy and tart with a bit of sweetness from the. Whisk together the milk, sour cream, salt, garlic powder, pepper and eggs in a medium bowl until blended. You can Cook Lee's Southern Hashbrown Casserole using 9 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Lee's Southern Hashbrown Casserole
- It's of Degree Preheated Oven.
- It's of (1) 26 Ounce Bag Frozen Hashbrowns Thawed.
- What You needis of Butter.
- It's of Medium Sized Onion Diced.
- Lets Go Prepare of Garlic Minced.
- What You needis of Small Can Cream of Chicken Condensed Soup.
- Lets Go Prepare of Sour Cream.
- What You needis of Shredded Colby Jack Cheese.
- What You needis of Salt and Pepper.
Reviews for: Photos of Jill's Hash Brown Casserole. I put my idea to work using this crazy good casserole as my test project. I made a this creamy, cheesy hash brown casserole this past weekend. This Southern Hash Brown Casserole is loaded with potatoes, cheese and delicious seasonings.
Lee's Southern Hashbrown Casserole step by step
- Melt butter in a medium sized saute pan, over medium high heat. Add chopped onion, and saute until softened. Around 5-6 minutes. Add minced garlic, about the last minute or so..
- Add the thawed hashbrowns, cream of chicken soup, sour cream, and melted butter mixture, into a large mixing bowl. Combine well. Add shredded cheese. Continue to combine well. A stand mixer works wonders doing this!!.
- Place hashbrown mixture into a well greased 9x13" glass baking dish. Lightly smooth mixture evenly. Bake uncovered at 350 for approximately 50-60 minutes, or until casserole is bubbly and starting to brown on top. Let rest for 20 minutes. Cut into squares, serve and enjoy!!.
Oh, and it's got a crispy rice cereal topping, too! For Easter this year, I've partnered with Ore-Ida and Collective Bias to create this Southern Hash Brown Casserole. Cheesy Hash Brown Casserole is a family favorite. We love to serve to guests during the holiday season or to eat any time of the year. I normally have the casserole for breakfast and we eat the leftovers at another meal as a side dish.