10 Ways to Cook Appetizing Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting

Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting.

You can Cook Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting

1. Lets Go Prepare of dried Cranberry Powder.
2. Lets Go Prepare of quest gf vanilla protein powder.
3. What You needis of Coconut flour.
4. What You needis of alum. free baking pwdr.
5. Lets Go Prepare of xantham gum.
6. What You needis of púre Xylitol + (1/4 cup for frosting).
7. What You needis of lg eggs.
8. What You needis of olive oil.
9. What You needis of melted butter + (2 sticks softened for frosting).
10. It's of softened cream cheese for frosting.
11. Lets Go Prepare of lemon extract.

Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting instructions

1. In Lg bowl add eggs and beat for 2 minutes. Add melted butter, and olive oil and beat again. Add 1st 6 ingredients to mixture and beat on medium, scraping sides, until thick..
2. Pre-heat oven to 325° line cookie sheet with parchment paper and spread batter evenly Bake for 12 minutes or until done, do not over cook.
3. For frosting whip cream cheese and butter till fluffy and slowly add lemon extract and Xylitol. Whip til smooth and fluffy..
4. Cool cake on wire rack. When cool frost with half of the frosting and cut cake into quarters. Layer cake and frost outside. Sprinkle top to garnish with Cranberry Powder. Serves 9.