Keto lemon cheesecake bombs. In this video I show you how to make Lemon Cheesecake fat bombs! If you are on the keto diet or high fat low carb these are perfect. These are the BEST keto lemon cheesecake fat bombs with a super tasty and easy recipe.
These Keto Egg Fast Lemon Cheesecake fat bombs are delicious bites of lemony goodness even if you are not following the Keto Egg Fast diet. Anyone doing low carb or keto will love these. Anyone who breathes and eats food will love these! You can Cook Keto lemon cheesecake bombs using 10 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Keto lemon cheesecake bombs
- Lets Go Prepare of cream cheese.
- Lets Go Prepare of salted butter.
- What You needis of vanilla extract.
- It's of Lemon paste.
- What You needis of granulated sugar.
- It's of water.
- It's of coconut flour.
- It's of Coating.
- What You needis of granulated sugar.
- What You needis of unsweetened coconut shreds.
It is really not easy to make a keto fat bomb that works. These Keto Lemon Fat Bombs are a sweet and zesty snack, perfect to add a little extra fat in your day. They are summery, refreshing, and delicious! How to make Keto Lemon Fat Bombs.
Keto lemon cheesecake bombs step by step
- Soften cream cheese and butter. Mix together..
- Mix lemon paste, water, sweetener, sugar, vanilla extract, and coconut flour..
- Mix all together. Freeze for 10 minutes..
- Form into balls. Roll into coconut coating..
Place all the ingredients into a small saucepan over low heat. Heat until just melted, then remove from the heat. A fancy keto chocolate fat bombs recipe made with lemon cheesecake fillings. Prepare cheesecake batter: Put all of the cheesecake ingredients in a mixing bowl. Stir continuously until uniform and creamy.