Ideas For Prepare Yummy KETO-Chicago Style Deep Dish - Mushroom and Onion

KETO-Chicago Style Deep Dish - Mushroom and Onion.

You can Have KETO-Chicago Style Deep Dish - Mushroom and Onion using 15 ingredients and 6 steps. Here is how you cook that.

Ingredients of KETO-Chicago Style Deep Dish - Mushroom and Onion

1. It's of Ground Sausage.
2. It's of Mushrooms.
3. What You needis of Red Onion, roughly diced.
4. What You needis of shredded Mozzarella.
5. Lets Go Prepare of Pepperoni.
6. Lets Go Prepare of Baby Arugula.
7. Lets Go Prepare of Pink Himalayan Salt.
8. What You needis of Ground Black Pepper.
9. Lets Go Prepare of Pizza Sauce side.
10. What You needis of Stewed Tomatoes.
11. What You needis of Fresh Basil.
12. It's of Dried Oregano.
13. What You needis of Minced Garlic.
14. What You needis of Pink Himalayan Salt.
15. Lets Go Prepare of Ground Black Pepper.

KETO-Chicago Style Deep Dish - Mushroom and Onion step by step

1. Line large deep frying pan with sausage, approx 1/4 in. Thicker on the edge. Season..
2. Add Mushrooms and Red Onion on top of the Sausage and broil for 15 minutes..
3. In small sauce pot heat and season with remaining spices, Stewed Tomatoes.
4. Remove pan and load on Shredded Mozzarella, and add Pepperoni Slices. Broil until golden and bubbly..
5. Garnish with Baby Arugula.
6. Buon appetito!.