Recipe: Perfect Deviled Egg

Deviled Egg.

You can Cook Deviled Egg using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Deviled Egg

1. Lets Go Prepare of boiled eggs.
2. It's of boiled potato.
3. What You needis of chick peas boiled and crushed.
4. It's of chopped onion.
5. Lets Go Prepare of ginger paste.
6. It's of garlic paste.
7. It's of chopped green chilli.
8. Lets Go Prepare of cumin powder.
9. What You needis of egg.
10. What You needis of Salt.
11. What You needis of /2 tsp turmeric powder.
12. Lets Go Prepare of Bread crumbs.
13. What You needis of Kasuri methi.
14. Lets Go Prepare of Oil for frying.
15. Lets Go Prepare of oil.

Deviled Egg step by step

1. Boil the eggs and cut into half. Heat oil in a kadai then add chopped onion, ginger garlic paste cook for 2 minutes, then add crushed chick peas, mashed potatoes,chopped green chilli, cumin powder, turmeric powder, kasuri methi and salt to taste mix well. Cook for 3 minutes..
2. In a plate spread the breadcrumbs, in a bowl whisk the egg and keep aside, cover the half egg with potato mixture then dip into the whisked egg, then roll over the breadcrumbs again dip into the whisked egg, then roll into the breadcrumbs again. The process remain the same all eggs halves..
3. Heat oil for frying. Deep fry deviled egg till golden brown in colour..
4. Serve hot with tomato sauce..