Ideas For Prepare Appetizing Vietnamese Prawn Pho

Vietnamese Prawn Pho.

You can Have Vietnamese Prawn Pho using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Vietnamese Prawn Pho

1. What You needis of Birds eye chillies chopped.
2. It's of garlic cracked with the side of a knife.
3. What You needis of lemon grass, cracked with the side of a knife.
4. It's of piece fresh ginger slightly bruised to release flavour.
5. What You needis of spring onions finely sliced.
6. Lets Go Prepare of prawn stock, ideally homemade.
7. It's of Asian fish sauce.
8. What You needis of fresh coriander leaves.
9. It's of fresh mint leaves.
10. It's of king prawns.
11. It's of rice noodles.
12. Lets Go Prepare of bean sprouts.
13. What You needis of Lime cut into wedges for serving.

Vietnamese Prawn Pho instructions

1. Pour the stock into a suitable pan and add the lemongrass, garlic, ginger and the chillis and bring to the boil.Turn down the heat, cover the pan and leave to simmer for 30 minutes. This will allow the flavours to infuse..
2. Add the prawns to the soup, and add three of the spring onions, the fish sauce and the herbs. Reserve a little of each herb for garnishing..
3. Remove the lemongrass, ginger and garlic from the soup. Add the noodles and keep simmering until the noodles are cooked. Now add the bean sprouts..
4. Divide between two deep bowls and garnish with a little of the coriander and mint leaves, a few slices of red chilli and the remaining spring onion..
5. Serve with a wedge of lime..