10 Ways to Cook Yummy Chocolate banana bread

Delicious, fresh and tasty.

Chocolate banana bread. Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Lovely and sweet, yet still separate and distinct. Chocolate Banana Bread - moist, chocolaty and full of flavor, makes a great treat alongside morning coffee or milk.

Chocolate banana bread Healthy Chocolate Banana Bread. ♥ The recipe can be low fat, high fiber, vegan, gluten free, oil free, and refined sugar free. It makes a great gift, and leftover slices can also be frozen for a rainy day. Rich double chocolate vegan chocolate banana bread bursting with chocolate and banana flavor! You can Have Chocolate banana bread using 16 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chocolate banana bread

  1. What You needis of A. Dry ingredients.
  2. It's of (1 and 1/4 cup) plain flour - sifted.
  3. What You needis of cocoa powder -sifted.
  4. Lets Go Prepare of baking soda.
  5. What You needis of and 1/2 teaspoons baking powder.
  6. It's of brown sugar.
  7. It's of caster sugar.
  8. What You needis of ground cinnamon.
  9. Lets Go Prepare of B. Wet ingredients.
  10. It's of overripe Bananas - mash by fork - mixed with a tsp of lemon.
  11. It's of or 1 stick) unsalted butter- melted & cool.
  12. Lets Go Prepare of vanilla extract.
  13. Lets Go Prepare of large eggs - at room temperature.
  14. Lets Go Prepare of milk - at room temperature.
  15. What You needis of Other.
  16. Lets Go Prepare of chocolate chips.

It's really double chocolate banana bread if you want to put a finer point on it. This gorgeous Chocolate Banana Bread is my new favourite obsession. Soft and moist banana cake filled to the brim with milk chocolate chips. If you try this Vegan Chocolate Banana Bread Recipe or maybe another of my Vegan chocolatey Recipes, please leave me a comment below sharing how it turned out for you!

Chocolate banana bread instructions

  1. Grease and line your 9 x 5 inch baking tin with baking or parchment paper. Preheat oven to 170oC (350oF).
  2. Mix dry ingredients by a whisk. In another bowl, mix wet ingredients until combined. Make a well in the middle of your dry ingredients, add wet ingredients and mashed banana. Very gently fold the mixture using a spatula or wooden spoon until the mixture is just combined – be careful not to over mix..
  3. Add 1/4 cup of chocolate chips to the batter. Pour mixture into prepared tin and sprinkle 1/4 cup of chocolate chips on top..
  4. Bake for approximately 45-50 minutes or until a knife inserted into the middle comes out clean. Leave to cool on a wire rack..

Think of this recipe as a cross between your very favorite banana bread and a crowd-pleasing blackout cake. There's just something about banana bread that's so comforting especially when it's in the oven. This easy chocolate banana bread recipe is moist and rich. Chocolate bread is the perfect recipe for brunch, a snack, or even dessert! In honor of the upcoming holiday that celebrates sugar, here it is: a.