Best Recipes to Cook Tasty Instant Pot Chicken Tortilla Soup

Instant Pot Chicken Tortilla Soup.

You can Cook Instant Pot Chicken Tortilla Soup using 18 ingredients and 8 steps. Here is how you cook that.

Ingredients of Instant Pot Chicken Tortilla Soup

1. What You needis 2 lbs of chicken breast and/or thighs.
2. What You needis 3 cloves of garlic, minced.
3. Lets Go Prepare 1 of onion, diced.
4. Lets Go Prepare 2 of carrots, peeled and diced.
5. It's 1 of medium red bell pepper, diced.
6. What You needis 4.5 oz of can diced green chilies.
7. Lets Go Prepare 15 oz of can diced tomatoes.
8. Lets Go Prepare 8 oz of can tomato sauce.
9. Lets Go Prepare 1/8 tsp of cayenne pepper.
10. Lets Go Prepare 1 1/2 tbls of chilli powder.
11. Lets Go Prepare 2 tbls of cumin.
12. It's to taste of Salt and pepper.
13. Lets Go Prepare 2 of bay leaves.
14. It's 7 cups of chicken broth.
15. It's 1 cube of rapunzel broth cubes.
16. It's 1/4-1/2 cup of chopped cilantro.
17. It's 1/2 of lime juiced.
18. Lets Go Prepare of Toppings: tortilla chips, diced avocado, shredded Mexican cheese.

Instant Pot Chicken Tortilla Soup instructions

1. Saute chicken until brown on all sides. *Don't brown if it's frozen. Add the chicken after the veges are sauteed..
2. Add the onion, carrots, garlic, and red bell pepper. Saute for 5 minutes..
3. Add the canned ingredients..
4. Add the remaining ingredients, except for the fresh cilantro..
5. Put the lid on the instant pot and place the vent to seal. Press cancel, then press the Soup button. 30 minutes should appear..
6. When the soup is done cooking, allow the pressure to naturally release for 15 min, then carefully release remaining pressure..
7. Add the chopped cilantro and lime juice..
8. Serve with desired toppings!.