Raspberry Cream Cheese Dessert. This easy Raspberry Cream Cheese Dessert is practically no-bake and full of fruity goodness. Some tips for making Raspberry Cream Cheese Dessert: Spray your pan with non-stick cooking spray for easy clean-up. This Raspberry Cream Cheese Dessert is like heaven in a pan.

This Raspberry Cream Cheese Coffee Cake might just be the best breakfast cake I've ever had! These easy raspberry desserts are going straight to the top of your baking list. Need a show-stopping summer party dessert? You can Cook Raspberry Cream Cheese Dessert using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Raspberry Cream Cheese Dessert

It's of Crust:.
Lets Go Prepare of Graham Cracker Crumbs/ Crushed.
Lets Go Prepare of Butter, melted.
What You needis of Sugar.
It's of Filling:.
Lets Go Prepare of Cream Cheese, softened.
It's of Vanilla.
It's of Sugar.
Lets Go Prepare of Lemon Juice.
It's of Heavy Whipping Cream.
What You needis of Raspberries.
Lets Go Prepare of (Homemade whipped cream and additional raspberries for top).

Raspberry Fool is a quick and easy raspberry dessert recipe. It's essentially raspberries and cream that's been swirled together to make an elegant treat! For most desserts, the finished product of a Raspberry Fool is merely the starting blocks with much more work to be done. My mother's famous dessert recipe has completed many holiday meals and makes a stunning summery cake.

Raspberry Cream Cheese Dessert step by step

Preheat oven to 375° degrees. Spray bottom of 9x13 pan with non-stick cooking spray. Set aside. Mix together graham cracker crumbs, sugar, and melted butter. Stir until combined. Press into bottom of pan. Bake for 8-10 minutes,until edges are lightly browned..
With electric mixer beat softened cream cheese until light and fluffy. Add vanilla, sugar, and lemon juice, mix well. Set aside..
In separate bowl beat whipping cream with electric mixer until soft peaks form. Gently fold whipped cream into cream cheese mixture..
In small bowl, add raspberries and mash. Gently fold berries into the cream cheese mixture. Pour filling on top of crust, smoothing top when done. Refrigerate minimum of 4 hours..
Optional: Top with whipped cream & additional raspberries..

If there is a favorite dessert at my house, it's got to be pie, and this No-Bake Raspberry Cream Cheese Pie was a huge hit with everyone in my family. I mean, what's not to love about a creamy, cheesecake-style base topped with a homemade raspberry filling. Smooth cream cheese is baked right on top, sweet raspberries are poured all over, and the whole thing is sprinkled with more buttery crumbles. The raspberry swirls in the coffee cake batter made me wish I didn't swear off desserts for a month (no seriously, I did.why would someone do that?). Raspberry Cheesecake Truffles are delicious, sweet and tart bites of creamy cheesecake filling stuffed inside a rich chocolate shell.