Recipe: Perfect Double Drunk Borracho Beans (Instant Pot)

Delicious, fresh and tasty.

Double Drunk Borracho Beans (Instant Pot).

Double Drunk Borracho Beans (Instant Pot) You can Cook Double Drunk Borracho Beans (Instant Pot) using 16 ingredients and 6 steps. Here is how you cook it.

Ingredients of Double Drunk Borracho Beans (Instant Pot)

  1. What You needis 1 of light cerveza (like modelo especial).
  2. Lets Go Prepare 1 of dark cerveza (like modelo negro).
  3. What You needis 1 pound of pinto beans.
  4. Lets Go Prepare 1 bunch of cilantro.
  5. It's 1/2 of onion.
  6. What You needis 2 of tomatoes.
  7. What You needis 1 of poblano.
  8. Lets Go Prepare 1 of jalepenos.
  9. It's 6 cloves of minced garlic.
  10. It's 1/2 tbspn of black pepper.
  11. It's 1 tbspn of salt.
  12. What You needis 1 tbspn of oregano.
  13. Lets Go Prepare 1/2 tbspn of cumino.
  14. What You needis 1/2 of tspn cayenne.
  15. It's 5 cups of chicken broth (we like Knor).
  16. What You needis To taste of chives.

Double Drunk Borracho Beans (Instant Pot) instructions

  1. Soak beans in light beer 🍺 preferably overnight but at least 3 hours.
  2. Chop veggies 🌶.
  3. Add beans to instant pot with broth, chopped veggies (besides chives), spices, and dark beer.
  4. Stir, and cook for 1 hour, it took about 30 minutes for ours to pressurize..
  5. Stir, add to bowl, top with chives, and enjoy with a cold beer 🍻.
  6. FINITO! Take a cooksnap & tell us how it came out!.