Recipe: Appetizing Pakistani Kunafeh dessert

Delicious, fresh and tasty.

Pakistani Kunafeh dessert.

Pakistani Kunafeh dessert You can Have Pakistani Kunafeh dessert using 4 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Pakistani Kunafeh dessert

  1. What You needis of butter fingers.
  2. What You needis of big can condensed milk.
  3. It's of Pakistani Kunafeh.
  4. Lets Go Prepare of ritz biscuit.

Pakistani Kunafeh dessert instructions

  1. Melt the butter in a pan then add the Kunafeh to roast it a bit..
  2. Crush the biscuits in a mixer until soft-smooth then add them to the pan..
  3. After they’re done add the condensed milk and leave them to cool for a bit so you can turn them into small balls then put them in the fridge..
  4. After 1 hour get them out and pour some condensed milk over them for decorations and serve..
  5. Note: this is the type of brand I used in this recipe. But YOU CAN use any type that’s available, they all have the same flavor depending on how you cook them..