Recipe: Perfect Best chili ever

Delicious, fresh and tasty.

Best chili ever. I could not find a red jalapeno pepper so I used two large red chili peppers. Rachael's Recipe Notes: Yes, you are reading the ingredients correctly - fennel seed, ground cinnamon and unsweetened baking cocoa are what make this delicious! Classic traditional chili is one of my very favorite recipes to make.

Best chili ever But after my honeymoon to New Mexico, inspired by the fresh and fragrant chile peppers at the Santa Fe farmers market, I felt it was time to introduce them to my spicy, meaty version with a touch of masa harina. How to make truly the BEST chili recipe! Add rest of ingredients: Next, add the rest of the ingredients including the chili seasoning and mix to combine. You can Have Best chili ever using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients of Best chili ever

  1. What You needis 1 lb of hamburger meat.
  2. What You needis 1 of onion, chopped.
  3. Lets Go Prepare 2 can of rotel tomatoes mild.
  4. It's 1 can of rotel tomatoes original.
  5. What You needis 1 can of red kidney beans drained and rinsed.
  6. What You needis 1 of chili powder.
  7. Lets Go Prepare 1 of onion powder.
  8. What You needis 1 of garlic salt.
  9. What You needis 1 of pepper.
  10. What You needis 1 of salt.
  11. It's 1 of paprika.

Simmer: Bring chili to a boil and then reduce heat to low. The best chili recipe ever to come from my kitchen, guys! I know, I know, it's a huge claim. I think I'm picky about chili.

Best chili ever instructions

  1. In a pot add onions cook until browned. Then add hamburger meat cook until no longer pink..
  2. Add all three cans of rotel to the hamburger meat DO NOT DRAIN. Then drain and rinse kidney beans. Add the kidney beans with onions hamburger meat and rotel..
  3. Season with chili powder, paprika, onion powder, garlic salt, pepper, and salt. Put the lid on the pot turn the heat down to medium let it simmer for 10 minutes..

The Best Chili You Will Ever Taste. This is the best chili recipe I have ever tried. I'm not sure where the recipe originated, but it is amazing! Sometimes, I don't bother adding all four cans of the kidney beans and it still turns out wonderful. Once anyone tastes this chili, they will be begging for the recipe!!