Recipe: Appetizing Keto Strawberry Cheesecake Fat Bombs

Delicious, fresh and tasty.

Keto Strawberry Cheesecake Fat Bombs. Before you try to make this delicious recipe, make sure you have the following ingredients on hand Tools used to make keto strawberry FAT bombs. Click on the links to see the items used in making this recipe. These strawberry cheesecake fat bombs are low-carb and packed with healthy fats and antioxidants.

Keto Strawberry Cheesecake Fat Bombs Healthy low-carb, keto and paleo recipes plus free guides and diet plans to help you achieve your goals on the ketogenic diet. These fat bombs taste like frozen strawberry cheesecake, almost like ice cream. And these keto Strawberry Cheesecake fat bombs satisfy that sweet craving with keto-friendly ingredients. You can Cook Keto Strawberry Cheesecake Fat Bombs using 5 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Keto Strawberry Cheesecake Fat Bombs

  1. Lets Go Prepare 1 cup of pureed strawberries.
  2. What You needis 1 tbsp of Swerve (or sweetener of choice,adjust according to taste).
  3. What You needis 1 tsp of vanilla.
  4. It's 1/2 block of cream cheese.
  5. Lets Go Prepare 3 tbsp of butter.

Then, you'll portion the Strawberry Cheesecake fat bombs into a mini muffin tin or small silicone mold — whatever you have. In a pinch, you could even spoon dollops of the fat bomb. One of the biggest challenges of a keto diet is resisting cravings for sweet, sugary foods. These creamy, sweet, delicious Strawberry Cheesecake Fat Bombs are perfect for those moments.

Keto Strawberry Cheesecake Fat Bombs step by step

  1. Blend or mash the strawberries to make a puree. Add the vanilla and sweetener..
  2. Microwave butter and cream cheese for 30 secs then mix together..
  3. Add in the puree to the butter and cream cheese mixture. Mix together..
  4. Pour into a mold then freeze for 3 hours..

They are small in size, but pack big flavor. How to Make Keto Strawberry Cheesecake Fat Bombs How to Store Keto Strawberry Cheesecake Fat Bombs: Simply keep them in airtight containers in the freezer. Making these in advance is possible as long as enough time for freezing is given before serving. These delicious fat bombs are sure to have you enjoying your next keto approved snack! I love making keto fat bombs and I thought making strawberry flavor would definitely be interesting.