Green onion pakode. Onion pakoda - Learn to make the best crispy onion pakoda at home. These are so delicious & addictive Onion pakoda recipe - pakoda or pakora are deep fried snack made with gram flour, salt. Onion pakoda are basically onion fritters made with gram flour (besan).
Onion Pakoda is a deep fried batter snack made of gram flour (besan), other spices and onions.
Take a bowl, add very thinly sliced onions, green chilies, ginger sliced, curry leaves, if you want to. india, the onion pakoda is prepared with dense coating and less crisp. it is also popularly used in chickpea curry or besan kadhi which is known as kadhi pakora. further in karnataka it is commonly.
Pakoda Recipe: A quintessential Indian snack that is made with flour, salt, light spices and the main ingredient being onion or any other vegetable as an alternative.
You can Have Green onion pakode using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients of Green onion pakode
- What You needis 1 of and half bowl besan.
- What You needis 1 bowl of green onion, coriander leaves.
- Lets Go Prepare 2 piece of Green chilly.
- Lets Go Prepare of Chilly powder,tumeric powder,salt as per taste.
- What You needis of Oil for frying, baking soda and ajvine.
- Lets Go Prepare of Water.
Onion pakoda are deep fried onion fritters with Indian spices. These onion fritters made from gram In a mixing bowl, take sliced onions, chopped green chilies, crushed ginger, curry leaves. Mix every thing above in a large. Whether you want to entertain guests or just enjoy the pleasant rainy evening or cold wintery days, crispy and spicy onion pakoda can never go out of fashion.
Green onion pakode step by step
- Mix all ingredients in the bowl and add water to make paste..
- Now put the oil to cook for some mins then put the batter in the pan to deep fry once the side was cooked properly and its colour change then roll on other side then take it from the pan..
- I put it in a white plate then sprinkle some green onion on it to look it more pleasant. sooo Our delicious green onion pakode is ready to serve. Serve it with tomato ketchup or with your fav chutney..
With this step by step photo recipe. Spring onion Pakoda is an easy Indian food recipe that is made with besan, spring onions, garam masala and chilli powder. Makes for a good appetizer or tea time snack. Pakodas, or crispy, fried fritters, are a popular snack in India. This recipe keeps this snack's ingredients pretty much the same - onions, chickpea and rice flour, curry leaves, seasoning - but bakes them.