Cooking Ideas to Prepare Tasty Pumpkin Pav Bhaji

Pumpkin Pav Bhaji.

You can Have Pumpkin Pav Bhaji using 15 ingredients and 10 steps. Here is how you cook that.

Ingredients of Pumpkin Pav Bhaji

1. It's 4 cup of chopped pumpkin.
2. It's 2 of medium chopped onion.
3. It's 1 tbsp of ginger garlic paste.
4. Lets Go Prepare 4 of medium chopped tomato.
5. Lets Go Prepare of Some butter.
6. It's of Salt as required.
7. What You needis of Chilli as taste.
8. It's 1 tbsp of Pav bhaji masala.
9. It's of Some coriander leaves chopped.
10. Lets Go Prepare of For the pav.
11. Lets Go Prepare 4 tsp of butter.
12. Lets Go Prepare of Some pav.
13. What You needis of For serving.
14. What You needis 1/2 cup of finely chopped onions.
15. What You needis 4 of lemon slices.

Pumpkin Pav Bhaji instructions

1. Take a pressure cooker, add some butter..
2. Add ginger garlic paste, saute it well..
3. Add onion saute it well.Onion cook well and saute on the medium flame..
4. All mixtures change color after that add chopped tomato..
5. Add all spices.saute it all in the medium flame for 7 min..
6. Add chopped pumpkin. Mix it well..
7. Pressure cooker for 4 whistle. After 10 min. open the lid,mash all bhaji with electric grinder..
8. Add chopped coriander leaves..
9. Roast your pav with butter..
10. Serve your pumpkin pav bhaji with pav, lemon slices and onion..