New Recipes to Prepare Perfect Moong dal (green gram) pakoda

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Moong dal (green gram) pakoda. Moong dal pakoda recipe - Crunchy, delicious bite sized fritters made of moong dal or skinned green gram. Sprinkle chaat masala and enjoy it for a tea time snack. These moong dal pakoda are one of them.

Moong dal (green gram) pakoda Make sweet Moong Dal Pakoda and have it. Get the Nepali tips for cooking Green Gram Fritters Recipe. After reading this post, you can make Green Gram Fritters Recipe yourself in your home. You can Have Moong dal (green gram) pakoda using 4 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Moong dal (green gram) pakoda

  1. What You needis 1 cup of Left over moong dal batter.
  2. It's 1 cup of sooji or semolina.
  3. It's 2 cups of water, 4 green chillies, 1 inch ginger, 1tsp cumin seeds.
  4. Lets Go Prepare 3 of onions cut into small pieces.

This green moong dal recipe is one of those dals I make often. Just that I never clicked the pics and shared. Serve whole green moong dal with steamed rice or chapatis. While serving this green gram curry, you can garnish with a few coriander leaves if you want.

Moong dal (green gram) pakoda instructions

  1. Mix the left over moong dal batter, sooji and water and 2tsp salt. Mix well keep aside for 15 min. Sooji takes more water so check the water consistency should be like pakoda batter..
  2. Then make chilli n ginger paste. Add to batter and add cut onions too and add coriander leaves. Then take oil in kadai or pan n after heating drop the batter like balls n fry till golden colour. Moong dal pakoda ready.
  3. U can have it with coconut chutney. 1 cup grated coconut, 1/2 cup roasted gram dal, 1 inch ginger and 4 green chillies. Grind all together with water. Then give tadka of mustard seeds, urad dal and jeera n few curry leaves..

Get latest info on Moong Dal, Moong Dal Mogar, Green Gram Dal, suppliers, manufacturers, wholesalers, traders, wholesale suppliers with Moong Dal prices for buying. Green gram is high in fibre and low in calories. Green gram is also a good source of iron. Ingredients for Moong Dal Pakoda Recipe. To make the pakoda batter, put split green gram in a mixer jar, add green chillies, ginger, asafoetida and salt and grind into a coarse paste.