Recipe: Tasty Matar Methi Theple

Matar Methi Theple.

You can Have Matar Methi Theple using 5 ingredients and 3 steps. Here is how you cook that.

Ingredients of Matar Methi Theple

1. Lets Go Prepare 1 bowl of methi bhaji.
2. It's 2 cup of wheat flour.
3. Lets Go Prepare 1/2 Tsp of carum seeds.
4. What You needis 1/2 Tsp of salt.
5. What You needis of Ghee.

Matar Methi Theple step by step

1. Take flour along with salt,2 Tsp refined oil and carum seeds and kneed a soft dough.Rest the dough for 10 min..
2. After that smooth the dough and devide into balls.Roll a ball and put 2 Tsp bhaji into it and cover it again.Roll it with light hands to make thepla..
3. Heat the pan and cook the thepla with ghee from both the sides..