Ideas For Make Yummy Minty Khichdi Thepla

Minty Khichdi Thepla.

You can Cook Minty Khichdi Thepla using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Minty Khichdi Thepla

1. What You needis 1 cup of leftover khichdi (rice and mung dal).
2. Lets Go Prepare 1 cup of wheat flour.
3. It's 1/2 tsp of turmeric powder.
4. It's 1 tsp of red chilli powder.
5. It's 8-10 of mint leaves finely chopped.
6. Lets Go Prepare 1 tsp of ginger garlic and green chilli paste.
7. What You needis 2 tbsp of oil for kneeding dough.
8. Lets Go Prepare to taste of Salt.
9. What You needis leaves of Grated coriander.
10. Lets Go Prepare of Ghee to shallow fry.

Minty Khichdi Thepla step by step

1. Mix all the ingredients and kneed a fine dough. It should not be too smooth..
2. Roll a bit thick thepla using a rolling pin. Heat the tawa, apply ghee on it and shallow fry the thepla..
3. Hot and spicy Minty khichdi Thepla is ready to serve. Serve it with green chutney or curd..