Maggi Matar Masala🍜. Mushroom Matar Masala is a famous Indian gravy cooked in onion-tomato gravy. The unique melange of aromatic Roasted Spices, fortified with Iron MAGGI® Magic Cubes Vegetarian Masala. But how is maggi masala made?
Store this in an airtight container in the fridge and use as required.
This masala can be used for sprinkling on noodles, pasta & and even in curries and mashes.
Making Indian Masala Noodles: Hey, here's a quick recipe of how to make instant Indian noodles called Maggi.
You can Cook Maggi Matar Masala🍜 using 3 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Maggi Matar Masala🍜
- Lets Go Prepare 2 packets of Maggie.
- Lets Go Prepare 1 cup of Peas/Matar.
- What You needis 1/2 cups of Water.
Maggi masala recipe is loved by all age groups. Maggi is a delicious twist to your ultimate comfort food. Maggi is simple and easy to make breakfast and snacks recipe for kids. Here is the recipe to make maggi masala on Hungryforever.com.
Maggi Matar Masala🍜 step by step
- In a wok, Add water. Lwt it boil then add peas n maggie.
- Now add maggie tastemaker.Mix and cook till dry.
- Enjoy🍜.
One cup of fairly Boiled Pasta (Any Shape and Not Over Cooked), with a few drops of oil or butter in it. Maggy masala will give a Mughlai flavor to your pasta. once the spices are blended well add boiled pasta in this. and garnish with oregano and some. Mumbai Street Style Veg Masala Maggi is a Street style dish with addition of colorful vegetables and few spices to the regular maggi. Everyone loves masala maggi and we have added vegetables to it to make vegetable masala maggi which is Mumbai street style masala maggi noodles. Garam Masala gives the Masala Maggi a really awesome flavour while a set of Vegetable Masala Maggi, Masala Maggi Noodle. by Tarla Dalal.