Green Onion chilla.
You can Have Green Onion chilla using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients of Green Onion chilla
- What You needis 1 cup of yellow moong daal (soaked overnight or 4 hrs).
- Lets Go Prepare 1 cup of finely chopped green onions.
- It's 1/2 of onion finely chopped.
- Lets Go Prepare 1 of green chilli chopped.
- What You needis to taste of Salt according.
- It's of Water for soaking.
- It's 1/2 tsp of jeera.
- Lets Go Prepare 1/2 tsp of ajwain.
- What You needis of Oil.
Green Onion chilla instructions
- Washed and soaked the moong daal overnight or 4-5 hrs before making..
- Grind the daal with lil water and make a fine batter. Put the all green ingredients including all spices into better and mix it well.(if it seems thick add 1/2 cup water)..
- Heat the tawa pour small batter and spread well, make a round shape if possible 🤣sprinkle some oil and cook it until golden brown color both sides..
- Serve hot with green chutney or tomato ketchup. Taste is yummy 😋.