Recipe: Yummy Shezwan potato nuggets

Delicious, fresh and tasty.

Shezwan potato nuggets. Looking for a simple Schezwan sauce/chutney recipe? Chaliye banaate hain ek spicy Aloo chaat. सबसे क्रिस्पी और टेस्टी चिली पोटैटो - crispy honey chilli potatoes recipe - cookingshooking. Chilli Potatoसबसे क्रिस्पी Tasty चिली पोटैटो खाकर खुश होजायेंगे Crispy Honey Chilli Potatoes Recipes.

Shezwan potato nuggets Learn how to make Schezwan Potatoes a delicious starter recipe by Chef Ruchi Bharani. Make a quick & ideal starter for a sudden party plan. Schezwan Potato is spicy and easy to make. You can Have Shezwan potato nuggets using 16 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Shezwan potato nuggets

  1. Lets Go Prepare For of stuffing:.
  2. Lets Go Prepare 2 of bread crumbs.
  3. What You needis 2 of boiled potatoes.
  4. What You needis 2-3 of green chillies chopped.
  5. It's 2 tbsp of shezwan chutney.
  6. What You needis 2 of cheese cubes grated.
  7. Lets Go Prepare 1 tbsp of butter.
  8. What You needis 1 of onion chopped.
  9. Lets Go Prepare as per taste of Salt.
  10. Lets Go Prepare 1/4 cup of grated paneer.
  11. Lets Go Prepare as required of Oil for frying.
  12. What You needis For of outer layer base-.
  13. What You needis 2 tbsp of Cornflour.
  14. Lets Go Prepare 2 tbsp of all purpose flour.
  15. What You needis 4-5 tbsp of water.
  16. What You needis 1 cup of bread crumb for coating.

It can be prepared in few minutes. And it is good as party snack. Recipe link of homemade schezwan sauce -https. Schezwan Potato Wedges Recipe is easy & fun to make in no time.

Shezwan potato nuggets step by step

  1. First heat the pan then add butter after that add onion saute for 30 sec then add green chilies after that add mashed boiled potato, grated paneer, breadcrumb,schezwan chutney, salt mix all together cook for 2-3 mins medium flame then add grated cheese mix it well stuffing is ready now.
  2. Make cornflour slurry take 1 bowl add cornflour, all-purpose flour, salt, water mix it well together make smooth consistency not much thick or not much water..
  3. When stuffing is ready to cool it down then make nugget shape.
  4. Heat the oil for frying when oil is hot take nugget dip in cornflour slurry then cover with bread crumb then fry in medium flame for 3-4 min.
  5. Then remove in tissue paper plate to remove Excess oil from nuggets.
  6. Serve hot hot nuggets with tomato sauce.
  7. You can store this half fry nugget in freezer for 2 weeks..

This Schezwan potato recipe is easy to make at home and one of best evening snack. Fry some potato wedges toss up with onion, celery, bell pepper and mix it with schezwan. Schezwan potatoes gravy recipe, a perfect sichuan style indo chinese side dish for fried rice or noodles. For our wedding anniversary, we went to. Take baby potatoes in a cooker, add salt and cover with water.